JIOO ORGANICS NATURAL COCOA POWDER
Cocoa powder comes from cocoa beans that grow in pods on the cacao tree. Cocoa powder offers a rich taste and bold chocolate flavor without the unwanted sugars and additives. Our classic cocoa powder is a naturally processed cocoa powder which typically has a pH between 5 and 6.
Natural Cocoa Powder is often used in recipes calling for baking soda because the two react with each other to allow your baked goods to rise.
It delivers an intensely rich flavour of cocoa to various dishes it is added to. A spoonful of the powder makes your recipes a lot tastier & chocolaty!
Being unsweetened, it can be used as a substitute for the normal chocolate powder to avoid high calories and too much sweetness.
Naturally Processed Cocoa Powder is rich in flavonoids, antioxidants, vitamins, and minerals such as iron, magnesium, potassium, and calcium.