Star Anise is a whole spice and it is also known as Chakr Phool
Star anise is widely used for culinary practices in India
It is being added to several Indian, Middle Eastern, and Chinese food dishes
In India, it is used in biriyani, tea, garam masala, chicken dishes, and other sweet and savory food items
It has anti-bacterial and anti-microbial properties
It has a licorice-like aroma and flavor, but it is also warming and earthy
It has antioxidants and anti-inflammatory benefits
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